Dave’s Killer Bread

Rising to Any Occasion

Operating in Lynchburg for more than 40 years, The Lynchburg Organic Baking Co. has become known for its excellence in baking and dedication to sustainable practices. After recently taking on the mantle of baking the popular Dave’s Killer Bread, the company has become a staple not just in the kitchen, but in the community.

A Legacy of Quality and Innovation

Owned by Flower Foods since 2015, a publicly traded company with roots dating back to 1919, the Lynchburg Organic Baking Co. has a long-standing tradition of producing high-quality baked goods. In 2020, the company made a bold move to expand and transform its Lynchburg facility into an all-organic bakery. This $25 million investment, secured with the help of the Virginia Economic Development Partnership, the City of Lynchburg, and the Lynchburg Regional Business Alliance, marked a significant milestone for the company and the region.

The near-total renovation added 16,000 square feet to the facility, allowing it to accommodate a modern bakery that houses one bread line and four packaging lines. Operating 24 hours a day, six days a week, the bakery produced more than 60 million pounds of organic bread in its first year of operation in 2021. This impressive output underscores the facility’s role as a key player in the success of Dave’s Killer Bread.

Sustainability at the Core

Even before its transformation, the Lynchburg bakery was driven by a focus on sustainability and responsible operations. The company’s commitment to these values was recognized in 2021 when it received the Better Project Award from the U.S. Department of Energy. Additionally, the bakery earned Energy Star certification from the EPA, further solidifying its reputation as a leader in sustainable manufacturing.

The Lynchburg region’s collaborative spirit has been instrumental in supporting the bakery’s success. The community is home to a network of agencies eager to assist businesses in their growth and expansion. Whether it was business development support or help integrating modern, energy-efficient systems into its early 1900s building, Dave’s Killer Bread in Lynchburg received the hands-on assistance it needed to bring its facility up to speed quickly. Organizations like the Lynchburg Regional Business Alliance are major advocates for businesses in the region. Through the Business Retention and Expansion program, in partnership with Lynchburg’s Office of Economic Development and the Virginia Economic Development Partnership, the Alliance helps companies like Dave’s Killer Bread save time and navigate the resources needed to scale their operations.

Giving Back to the Community

Dave’s Killer Bread is not only committed to producing exceptional organic bread but also to making a positive impact on the community. The company’s Second Chance Employment program exemplifies this commitment by hiring the best person for the job, regardless of their criminal history. This initiative not only provides valuable employment opportunities but also reinforces the company’s belief in the power of redemption and the potential for positive change.

The success of Dave’s Killer Bread is a testament to the Lynchburg region’s unique strengths. With its rich history, collaborative community, and unwavering commitment to sustainability, Lynchburg provides the perfect environment for businesses to thrive. As Dave’s Killer Bread continues to grow and innovate, its roots in Lynchburg will remain a vital ingredient in its recipe for success.